Thoughts of a Reforming Pelagian
This summer our family and another split a CSA share. I hear most of you asking, 'What is a CSA?' (Unless, of course, you've been around me, and then I'm sure I've droned on an on about it.) A CSA is, in essence, an investment in a farm, where one shares in its profits and risks. A sum of money (or investment) is paid to the farm, which entitles the investor to periodic quantities of produce. Hence the acronym stands for Community-Supported Agriculture. The CSA model was developed in Germany and Switzerland in the 1960s as an alternative to the industrial food supply chain. (The German word for CSA is Landwirtschaftsgemeinschaftshof)
But usually the CSA is much more to the members than the cold transaction previously described. Members usually share recipes and cooking tips and get to know their farmers and how their food is grown. Most CSAs grow food organically and members pick up their shares from a central pickup location. The Tucson CSA began in 2004 and offers a variety of fruits and vegetables. Members sign up for a share each season and pick up an allotment each week at the Historic Y near the University. This season we have received: onions, tomatoes, tomatillos, peppers, eggplant, melons, potatoes, wheat-berries, cucumber, flowers, and squash among other produce.
And check out the Tucson CSA website.